Cellar Select – Oregon Wine Press Magazine
Tasting Notes (from Oregon Wine Press Magazine):
Aromas of fresh-turned earth, tart red fruit, floral notes and sweet hay greet the nose. Next, a lip-puckering palate of ruby red grapefruit, sour cherry, tart apple and cranberry delight the palate. Light-bodied and brightly acidic, the long finish reveals rose and violet notes. A grown-up wine perfect for spring.